TEXAS WAGYU STEAK
Our Wagyu steak is enhanced by the addition of chimichurri sauce, which is primarily comprised of parsley, garlic, olive oil, and red pepper flakes.
Locally sourced greens and Yuca fries finish off this dish.
GOOD GRACES BURGER
Accentuated with bacon shallot jam, aged cheddar cheese, bone marrow aioli, and crispy strips make this burger a unique and delightful take on an American classic.
DOUBLE DOC DARE
Featuring Casamigos Blanco tequila, carrot juice, lemon, agave, jalapeño.
Graham cracker streusel, cheesecake mousse, strawberry coulis, vanilla semifreddo